We have food/edible grades of salts, both in
Sea Salt as well as Himalayan Pink Rock Salt, these are used in numerous food
related industries like bread making, confectionary, bakery, cereals, butter
and cheese, pickles and spices, etc., not to mention everyday kitchen and
cooking needs in every household.
As shown in pictures, there are different 100%
natural color shades of Himalayan Pink Salt available, different markets prefer
different color shades and these color variations are due to differences in
specifications and minerals content e.g. dark shades can indicate that the
mineral content of iron oxide is higher than found in lighter shades of pink
salt, even if coming out of the same mine shaft.